David has a background in fish microbiology, immunology and prebiotic/probiotic applications in fish and shrimp. He has worked at Skretting Aquaculture Research Centre since 2016 with a focus on microbiome interactions and applications within aquaculture. His work includes identifying and the screening of novel functional feeds for fish and shrimp with the main aim to support gut health. Furthermore, his research also encompasses the mitigation of pathogens and environmental challenges within aquatic ecosystems.

Function in the project: Whilst Rebecca is on maternity leave, David will coordinate Skretting ARC’s activities in the Fish-AI project, which include fish trials, feed production, and administration.